What’s Really in the Meat We’re Eating?

On Today Tonight in a special investigation story, the crew uncovered a huge secret that has been going on in the meat industry. Small pieces of beef, lamb, chicken, and pork that would normally be thrown out are being added to meat with a dangerous “meat glue” that potentially dangerous. This misleading practice can now lead to food poisoning. Chances are that you yourself are eating this same meat. Don’t you think that labels on your food should be stating what’s in your food?

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